Langoustine risotto 🦐 incredibly creamy and boasting an irresistible fragrance of citrus 🍋 👇RECIPE👇 🔸INGREDIENTS for 4 servings: 320 g Carnaroli rice 1.2 kg langoustines 50 g extra virgin olive oil 60 g shallots 1 clove of garlic Salt, to taste Black pepper, to taste 45 g fresh liquid cream 1 lemon Fresh thyme, as needed 🔸FOR THE SHELLFISH BROTH 40 g shallots 30 g brandy 30 g extra virgin olive oil 1 bunch of parsley 1.2 liters of water Langoustine heads and shells 1 clove of garlic Pepper
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Langoustine risotto 🦐 incredibly creamy and boasting an irresistible fragrance of citrus 🍋 👇RECIPE👇 🔸INGREDIENTS for 4 servings: 320 g Carnaroli rice 1.2 kg langoustines 50 g extra
Giallozafferano Loves Italy. Hugh Sung · Debussy Clair de Lune. Langoustine risotto 🦐 incredibly creamy and boasting an irresistible fragrance of citrus 🍋 👇RECIPE👇 🔸INGREDIENTS for 4 servings: 320 g Carnaroli rice 1.2 kg langoustines 50 g extra virgin olive oil 60 g shallots 1 clove of garlic Salt, to taste Black pepper, to ...
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