Lighter Coleslaw ⭐️ Get Recipe: https://theplantbasedschool.com/coleslaw/ You’ll love our homemade coleslaw because it’s easy to make with a few simple vegetables, you can prep it in advance, and it’s tasty and indulgent while being light and refreshing. The yogurt in the dressing makes the recipe much lighter and healthier while keeping it incredibly creamy and fulfilling. ⭐️ Ingredients 4 cups (12 ounces) (360 grams) green cabbage thinly cut with a knife, mandoline slicer, or food processor 1