Tteokguk (Korean Rice Cake Soup) - Korean Bapsang
2020年1月1日 · Tteokguk is a soup made with sliced rice cakes, usually in beef broth. It’s a traditional must-eat New Year’s dish. The rice cake used for this soup is garaetteok, which is unsweetened and shaped like a long cylinder.
Rice cake soup (Tteokguk) recipe by Maangchi
2009年1月19日 · Tteokguk (rice cake soup) is a delicious, filling soup made of disc-shaped rice cakes in a clear broth. Koreans always eat it on Seollal (Korean New Year’s Day), the first day of the Lunar calendar and one of the most important holidays in Korea.
Tteokguk (Korean Rice Cake Soup) - Simply Recipes
2022年5月4日 · Tteokguk, a Korean rice cake soup, is a must-have for the first day of the Lunar New Year, called Seollal. Chewy oval rice cakes are simmered in a light beef broth and topped with shredded brisket, thin ribbons of egg omelet, fragrant scallions, and roasted seaweed.
Easy Tteokguk (Korean Rice Cake Soup) - Cookerru
2021年12月29日 · This Tteokguk recipe is quick & easy to make yet loaded with flavor, making it the ultimate comfort meal for the new year. This satisfying dish features soft and chewy rice cakes simmered in beef broth, topped with eggs, green onion, and roasted seaweed to give you a burst of umami in every bite.
Easy Tteokguk (Korean Rice Cake Soup) - Drive Me Hungry
2022年5月15日 · Tteokguk (떡국) is a Korean rice cake soup made of sliced rice cakes in a savory beef broth that's garnished with eggs, gim (seaweed), and green onions. It's a traditional soup eaten during Korean New Year, called Seollal …
Korean Rice Cake Soup (Tteokguk) - Chef Chris Cho
2023年5月2日 · Korean Rice Cake Soup (Tteokguk) Tteokguk is a traditional Lunar New Year soup we drink for a fresh start and prosperity. Easy, hearty, and made with only beef and rice cakes!
Easy Tteokguk Recipe (Korean Rice Cake Soup) - Beyond Kimchee
2011年1月3日 · Tteokguk is a popular Korean rice cake soup enjoyed by many for Korean New Year’s Day. Soft and chewy rice cakes are simmered in a rich, flavorful broth of beef and vegetables. This traditional Korean soup is the ultimate comfort …
How to Make Mom's Tteokguk Recipe - Korean Rice Cake Soup
2020年12月29日 · Tteokguk is a soup made up of sliced rice cakes in a beef broth. Koreans eat this rice cake soup on Seollal (Korean New Year’s Day on the lunar calendar). Since we live in the US, I plan on making it on Jan 1st but depending on how nice Jacob is, maybe I’ll make it again for the Korean New Year.
Tteokguk Recipe (Korean Rice Cake Soup) - Saveur
2024年2月9日 · Tteokguk (Rice Cake Soup) A Korean New Year’s tradition, this soothing soup showcases rice cakes at their toothsome best. Serves. 4. Prep. 35 minutes. Time. 55 minutes
Rice Cake Soup (tteokguk) - LOVE KOREAN FOOD
2021年12月29日 · Ingredients. 8 cups water. ½ pound beef brisket or flank, sliced into thin strips. 1 onion, cut in half. 3 garlic cloves, minced. 1 lb rice cakes, sliced. 1 Tablespoon soup soy sauce or fish sauce ( more to taste) 1 teaspoon sesame oil ( more to taste) Salt and pepper to taste. 1-2 eggs, separated and seasoned with salt and pepper.