Panettone - Wikipedia
网页Panettone (/ ˌpænɪˈtoʊni /, [2][3][4] Italian: [panetˈtoːne]; Milanese: panetton [paneˈtũː]) [5] is an Italian type of sweet bread and fruitcake, originally from Milan, Italy, usually prepared and enjoyed for Christmas and New Year in Western, Southern, and Southeastern Europe, as well as in South America, Eritrea, [6] Australia, the United Stat...
Traditional Christmas Panettone Recipe - Simply Recipes
网页2024年8月16日 — Panettone is a towering round of sweet bread speckled with raisins, citrus, and almonds with a plush, buttery texture that is popular both here and all over Italy during the winter holidays. It makes a dramatic Christmas dessert or breakfast treat.
What Is Panettone? The Christmas Bread Has Sweet Beginnings
网页2022年4月15日 — Pronounced "pah-net-taw-nee," Panettone is an Italian yeast-leavened bread, usually made with raisins, candied fruit peels, almonds, and brandy. Our mouths are watering, too, so let's learn more.
Panettone Recipe - Great Italian Chefs
网页This classic panettone recipe from Andrea Tortora requires some careful timing and a bunch of patience, but the result is well worth it. Panettone is a true symbol of Italian Christmas, complex, subtle, aromatic and simply delicious.
Overnight Panettone Recipe - King Arthur Baking
网页Overnight Panettone. Recipe by PJ Hamel. 158 Reviews 4.2 out of 5 stars. Share. This traditional Italian holiday bread will stay fresh longer when it's made with an overnight starter. Prep. 20 mins. Bake. 45 mins.
Panettone Recipe: How to Make It - Taste of Home
网页2024年5月24日 — What is panettone? Pronounced “pan-eh-toh-neh,” the Italian sweet bread is no fruit cake. Light and puffy, slightly sweet and buttery, filled with fruit and sometimes nuts, the Italian staple is festive and delicious—and it can be served for dessert or breakfast.
Panettone Recipe (Overnight Dough) | The Kitchn
网页2021年11月7日 — Panettone is a yeast-leavened cake studded with nuts and mixed dried fruits that have usually been soaked in liqueur. It is made with enriched dough, which means it has butter, sugar, and dairy and is formed into a cylindrical shape with a domed, lofty top.
Traditional Panettone Recipe - The Daring Gourmet
网页2023年9月11日 — Soft, light, chewy, fruity and wonderfully fragrant, Panettone is Italy’s world famous sweet bread that is traditionally enjoyed for Christmas and New Year. But you don’t have to limit yourself, with this traditional Panettone recipe you can enjoy this scrumptious treat any time of year.
Panettone Bread - Allrecipes
网页2023年12月5日 — This panettone recipe is easy to make with simple baking ingredients, yeast, dried currants, raisins, and lemon zest for a festive holiday treat.
Panettone Italian Christmas Sweet Bread - An Italian in my ...
网页2022年10月10日 — Panettone, this is a much easier and quicker Italian Christmas Sweet Bread Recipe to make, everyone will love it. Every time we head into the Fall months and Christmas is just around the corner, the Italian asks “why don’t you make a …