Carly Tagen-Dye is the Books editorial assistant at PEOPLE, where she writes for both print and digital platforms. Lizz Schumer is the senior books editor at PEOPLE. She has been working at PEOPLE ...

Clean the meat. Now in a pan, add meat, salt, ginger garlic paste, red chilli powder, green chilli paste, sauteed brown onions, cardamom powder, cinnamon, cumin seeds ...

There's nothing quite like the feeling of digging into a hearty shepherd's pie in the evening. Grandma knew that better than anyone. That's why this signature recipe is made with love, and lots of ...

Korean bibimbap could well be the new fried rice.Credit: Wolter Peeters I’m calling it: this is the new nasi goreng. It’s the new fried rice. Korean food has been having a real moment in ...

Rashidah is in charge of preparing their nasi lemak, blending recipes from both her and Fadly’s mothers, making it truly a family affair. As I reached the front of the line, Fadly asked if I wanted to ...

In fact, our recipes are often the top-performing stories in our website every week. So we decided to put all of your favorite recipes in one place: here! Here are the 10 recipes you searched for the ...