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Delish on MSN
2 天
Sweet & Sour Tofu Is Our Favorite Excuse To Stay In
Sweet and sour sauce is a staple across Chinese-American restaurant menus—and for good reason. The combination of savory, ...
Chowhound on MSN
2 小时
How Gordon Ramsay Makes His Iconic Beef Wellington Vegan-Friendly
Celebrity chef Gordon Ramsay is a fan of vegan fare and even has a plant-based version of his signature dish, which showcases ...
Tasting Table on MSN
6 天
Your Secret Weapon For The Best Vegan Lasagna
The dilemma of vegan lasagna is that certain staples are removed from the picture. If there's anything that can fill in that ...
Rolling Out
4 天
The best protein-packed vegan kale smoothie that tastes like dessert
Transform your mornings with this creamy 11-gram protein vegan smoothie. Made with coconut water and kale, it's the perfect ...
2 小时
Restart Your Sourdough Starter
Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.
VegNews
1 天
You’re a Winter Salad Eater Now: 20 Recipes that Make it the Star of the Table
Here are our top tips for turning a sad salad into a power-packed, plant-based meal.
plantbasednews
2 天
Creamy Spinach And Crispy Tofu Curry
This vegan take on a palak paneer is a delicious and protein-packed plant-based curry, a great Veganuary recipe ...
vegconomist
5 天
Squeaky Bean Launches Two “Market First” Products for Veganuary
UK plant-based brand Squeaky Bean has started the new year with the launch of two products claimed to be market firsts.
4 天
What’s new in stores for Veganuary 2025?
With brands like Beyond Meat, This, and Aldi introducing exciting options, can Veganuary 2025 fight back against the slump in ...
Opinion
1 天
Opinion
Not So Fast on That Peaceful Transfer of Power
But we don’t actually know if we have restored the American tradition of a peaceful transfer of power. The catalyst for Jan.
5 天
Daniel Watkins on why Veganuary isn’t about perfection – it’s about giving it a go
Holy Carrot’s Daniel Watkins is the chef turning doubters into Veganuary converts, one caramelised mushroom at a time.
BBC
19 小时
Glazed hasselback tofu with miso gravy and crunchy nut sprinkles
If you are looking for a vegan protein to be part of a Christmas feast, this hasselback tofu recipe is perfect. Most of the elements can be prepped in advance and when it comes to cooking ...
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