During a dinner discussion on Korean food culture, a North Korean defector shared her perspective on how cuisine preserves ...

Genetic differences can make certain flavors or smells more intense for some while barely perceptible for others. Even when ...

Chef Lily Min, a Korean cuisine specialist and Korean food instructor at the Korean Cultural Center in Taguig, showed how to ...

Pelicana, the South Korean fried chicken powerhouse with over 3,000 global locations, has launched its first Thai outlet in ...

Deep-fried sushi rolls with soft shell crab, Korean-style egg sandwiches served on milk toast, poke bowls and other ...

Korean consumers embrace new year resolutions with surge in diet products Shifts in consumer focus highlight a rising trend ...

Kimchi, a traditional Korean fermented dish, substantially reduces obesity and body fat, as per a study by the World ...

Serving up crispy wings, chicken burgers and Korean street food, Korean-style fried chicken joint Chimmelier opened its ...

Our critic checks in on Daebak and Gangnam Market, and explains why he might send that freebie back to the kitchen.

The Oxford English Dictionary (OED) has added seven new Korean words, including “dalgona” and “maknae”. According to the ...

Minhwa Spirits in open in Doraville for soju and gin cocktails, plus coffee and food from local Asian-owned businesses.

HanJan Pocha, 106 S. First Street, opened last June in the former Miki Japanese Restaurant space. It is a Michigan's Best ...