If you have Usha’s powerful mixer grinder at home, you can blend various lentils and grains into flour. These recipes will ...
About Rice Idli Recipe: A South Indian breakfast food, but delicious any time of day. Its light and easy to make. Steamed and best enjoyed with sambar and chutneys. Soak the rice and lentil in water ...
Heat oil and sauté mustard seeds and curry leaves, then mix with cooked rice, tamarind pulp, and jaggery for a tangy flavor.
South Indian egg dishes are not only delicious but also packed with protein. The article highlights several recipes such as ...
A quick, nutritious, and satisfying breakfast option are daal fara, which are steamed appetisers cooked from spiced lentil ...
I've heard about rice flour before, but I don't really know how they use it, and in what food. and I'm so excited to try some Japanese gluten-free food since I don't know much about it.
Using millet flour while making idli/dosa batter is a simple and effective way to add millets to your diet. Check out these 6 wholesome recipes: Add bajra flour to your regular batter ingredients to ...
Scroll through beauty YouTube, and you'll see countless tutorials touting rice flour masks. Its fans swear it can exfoliate, brighten the skin, and even offer some UV protection. While rice flour ...
The pudding-like frosting is just a bonus. Buttermilk-soaked catfish gets superlatively crispy thanks to a rice-flour dredge, a tasty nod to both Juneteenth and Black fish-fry food traditions.
You'll be amazed how easy it is to make tiger bread. With it's crackly top, crunchy crust and light interior, you won't just be saving it for special occasions. Perfect with a big bowl of soup.