Chef Jayde Miller spent a year living in Japan and is a graduate of Johnson & Wales University in Providence, Rhode Island.

Hokkaido Prefectural Police earlier this month arrested a drunk 38-year-old man after he allegedly punched a restaurant clerk ...

Read more: The Most Popular Cuts Of Steak Ranked Worst To Best While I was in Japan, gyudon was my go-to when I felt like an inexpensive, tasty lunch. The name translates to "beef bowl," which ...

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and Cargill Inc. Beef, along with auto and insurance, is a sector the U.S. asked Japan to reform before joining negotiations over the Trans-Pacific Partnership trade pact. Yoshinoya to suspend sales ...

Copyright 2024 The Associated Press. All Rights Reserved. In this photo provided by Japan Aerospace Exploration Agency (JAXA), smoke and fire are seen during a ...

Each dish is made with high-quality ingredients, following traditional recipes and using proprietary sauces to ensure an authentic Japanese experience. Some of the must-try dishes include: Gyudon ...

which operates the "gyudon" (beef-and-rice bowl ... According to a survey of about 2,000 companies in Japan, conducted by job information website operator Mynavi Corp., only 0.8 percent said ...