Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler traveling she joins ...
This cake is delicious both warm and cold, making it a versatile dessert for any occasion. Whether you’re craving a cozy treat on a chilly day or a delightful sweet to share at a picnic, this apple ...
If you love sponge cake but are sick of making a Victoria sponge, why not try Mary’s apple sandwich cake ... The book, Mary Makes it Easy: The new ultimate stress-free cookbook, is now ...
This cake — which is packed with apples and warm spices, and topped with a buttery walnut crumble — is the ultimate cosy fall bake. The recipe calls for two chopped apples, which may seem like ...
Roll out puff pastry on parchment paper to a 12x16 rectangle. Place apple mixture in the center on pastry. Cut slits on both sides of the pastry all the way down. Begin to pull alternating slits ...
This apple cake is listed as vegan, but make sure you use vegan or ... Luckily, apples are easy to find at the grocery store any time of year. The pastry dough for these requires a food processor ...