This Instant Pot Dal is packed with Kale ... Step 9 - Open instapot, add some ghee and mash the kale dal using a ladle. Consistency - With just a few swift searches on Indian dal recipes, you ...

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Dal Makhani is a Punjabi culinary treasure that is one of the go-to options for ordering at a typical North Indian restaurant. If you want to make the creamy lentil dish at home, follow this easy ...

Keep stirring occasionally. You can also mash the lentils and beans with the back of your spatula to thicken the dal. 9. Once done, add cashew cream on top of it and mix well. Let the dal makhani ...

A great way to reduce the hassle of of meal making is by taking a “set it and forget it” approach by using an Instant Pot. Instant Pots offer a significant upgrade over your average slow ...

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Ghee, rich in antioxidants and nutrients like Omega-3 fatty acids, vitamins A, E, and K, supports digestion, boosts energy, and promotes healthy growth in children. Moderate consumption can aid in ...

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In a pressure cooker or pot, combine dal, water, tomato, green chili, turmeric, and salt. Cook until the dal is soft and mushy (3-4 whistles in a pressure cooker or 25 minutes in a pot). Mash lightly ...