In Japan, the New Year is a time of celebration, filled with cherished traditions and delicious foods. One such delicacy is ...

Two elderly men died after choking on mochi on the first three days of the New Year in Japan. This sticky, sweet traditional ...

I had a neighbor who, every January, would drop off homemade gao on my doorstep. The steamed Chinese rice cake would be ...

While decidedly untraditional, the hands-off technique yields a perfectly chewy interior with a delightfully crisp outside. The rice cakes are paired with bok choy and kimchi that caramelizes and ...

A favorite seasonal food has once again turned deadly in Japan. Traditional mochi rice cakes are eaten around New Year's, and ...

This rice pudding cake is every bit as wonderful as it sounds: an Italian torta di riso, refracted through the prism of someone who loves a bowl of very British rice pudding. Put the rice ...

Yang Soo-yeol The recipe is deceptively simple: slice into the ggultteok with scissors to let the honey filling ooze out, place the rice cakes in a bowl, and pour milk over them. That’s it. The result ...

Workers prepare sets of kagamimochi, decorative glutinous rice cakes, made to celebrate the New Year. Okurayama Aoyagi, a ...

The adorably round mochi ice cream treats are undoubtedly irresistible, but should you pick up a box of My/Mochi or head to ...