My southern fried cabbage with shrimp is a sizzling skillet of scrumptiousness that transforms humble ingredients into highly ...

Dutch and Portuguese flavours bring international flair to local seafood on this Caribbean island, from freshly grilled mahi ...

At its simplest, South Water Snacks is a pop-up operating inside of Boone & Crockett. That means you just have to show up, ...

Pro tip: If possible, choose wild-caught shrimp; wild-caught shrimp have better flavor and color than farm-raised seafood. Butter and olive oil. We use a combination of butter and olive oil as the ...

So there you have it, folks – eight seafood spots in Illinois that’ll make you forget you’re in the Land of Lincoln. From no-frills joints to fancy establishments, there’s something for every fish ...

wild-caught shrimp have better flavor and color than farm-raised seafood. Need a break? Play the USA TODAY Daily Crossword Puzzle. Butter and olive oil. We use a combination of butter and olive ...

With the new semester in full swing, Athens’ dining scene is buzzing with new deals, exciting experiences and more. From ...

This decades-old seafood restaurant in Myrtle Beach has been closed for more than two months. However, it could reopen soon.

Illinois might be landlocked, but it’s swimming with delicious aquatic delights. Join me on a fin-tastic journey through the ...