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来自MSN
8 个月
What Is Hijiki Seaweed And Is It Actually Dangerous To Eat?
The earliest documented recipe featuring hijiki is found in a cookbook dating back to 1643 AC, featuring a salad recipe that continues to be a prevalent and enduring culinary tradition today.
5 天
5 Health Benefits of Kelp (Seaweed)
Uncover the health benefits of kelp, a superfood rich in vitamins and minerals. Learn how kelp can help prevent disease, ...
1 天
on MSN
Is sushi actually healthy? The good, the bad and the secret salt traps
Consisting of mostly fish and vegetables, sushi can seem like a healthy meal option – but watch out for the soy sauce ...
15 天
This Is The Absolute Best Swap For Vegan Tuna Salad
Tuna salad might sound on face value like a dish that couldn't be turned into a vegan equivalent, but we have an expert who ...
newsbytesapp.com
3 天
Hawaiian vegan poke bowl: A simple guide
The Hawaiian vegan poke bowl is a delightful twist on the traditional Hawaiian dish, known for vibrant flavors and healthy, ...
BBC
13 天
How Japan’s tsunami-ravaged coastline is being transformed by hope
Half of its dwellings and most of its commercial properties were wiped out by the tsunami. The builder's efforts would help ...
16 天
What Is Cod Milt And How Do You Eat It?
Cod milt may sound unfamiliar to some eaters, but it's a prized delicacy in all sorts of cultures from around the world, and ...
5 天
on MSN
What is monosodium glutamate, how does it enhance flavour, and is MSG safe to eat?
Munch on a packet of chips, slurp up a bowl of noodles, or tuck into a salami sandwich, and there's a good chance you're also ...
11 天
7 Easy Korean Dishes You Can Make At Home
One of the most well-known Korean dishes is a colorful bowl of mixed vegetables, steamed rice, and gochujang. Add any ...
6 天
Pink teatime treats for good cause
OCTOBER is a special month with people around the world wearing pink ribbons in a show of support for breast health.
1 天
on MSN
Exotic flavours in an elegant tradition
First up was the salmon and tuna crudo (R235) with Asian flavours Kombu (seaweed) miso, green papaya, yuzu, sesame and spring ...
Time Out
7 天
Ruby Dining
Ruby Dining is open Monday to Friday from 7am to late, and Saturday from 8pm to late. Bookings are recommended but walk-ins ...
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