Stir in the spinach until just wilted. To serve, divide the ramen among warmed bowls and top with the beef, pak choy, sugar snaps and beansprouts. Scatter over with the coriander, chilli rings and ...
Now, ramen is one of those perfect comfort foods. Whether it’s cold weather, a cold, or a hangover, something hits the spot! I plan to make this again with chicken instead of beef since that’s ...
Ramen is considered a labor of love in China and Japan, where slurping up the noodles is a compliment to the chef and shows appreciation for the meal. While it's possible to make your own beef ...