Mexican beef enchiladas – tortillas packed with beef mince and beans and smothered with cheese – are easy to make and a great crowd-pleaser. Heat the oil in a wide frying pan. Add the beef and ...

Heat the oil in a deep frying pan and fry the beef mince for 4-5 minutes ... sticking them to the pastry with the beaten egg yolk. Make three or four slits in the pastry to allow the steam ...

If you make your own savory meat pie, choose a hot water pastry crust. Apart from the namesake pies, minced meat will also ...

Mince may also consist of multiple cuts, and its fat content depends entirely on the type of meat used to make it. Unlike ...

Medieval mince pies were big enough to feed an entire family, documents unearthed by the National Archives suggest. Centuries-old recipes which explain how to make extra-large versions of the ...