Publix's sub most defining characteristic is perhaps fresh-baked sub rolls, bread. Here's a tip to make the 'Pub Sub' deli ...

This one’s special. A Napolitano sandwich from Carollo’s Grocery & Deli comes with capocollo, salami, prosciutto, lettuce, tomato and balsamic vinaigrette. Diners can choose between provolone ...

From classic Italian subs to tuna melts, these eateries are serving up the best sandwiches in the US ... ARIZONA: Frank's New York Style Deli in Phoenix ARKANSAS: American Artisans Eatery ...

watching him devour another one of the deli’s specials, a BLT & A. I asked him, now an avowed sandwich lover, what he thought about Gus’s, and he nodded that it was special. Why?

In July, a month before Subway was purchased by a private-equity firm, the chain rolled out four meat-heavy deli sandwiches to showcase the adoption of automated meat slicers in stores.