3 cups whole wheat flour 1 cup refined flour 2 cups water-to knead Dry flour to help with rolling While waiting for the griddle to get hot, roll out the roti. 6. This takes a lot of practice as the ...
Keep chilled. Add powdered spices and cook till ghee separates from masala. 5. Add chopped tomatoes, bhunna masala, coriander and ginger juliennes. 6. Then add the blanched brain and mix well. 7.
At the heart of Hankies’ offering is the roomali roti, a thin, wheat-based flatbread which is hand spun until thin enough to see through and then cooked on a burning hot tawa. The chef does this ...
The new menu also features rara gosht and roomali roti; chicken and mango salad, and masala paratha, among other things. Although I’ve had a mango kulfi at Dishoom before, I don’t remember the ...
Pair it with butter naan or roomali roti for a complete meal. Seafood enthusiasts should make their way to Fish Curry Rice for a delightful coastal experience. Indulge in fresh and flavorsome ...
Using the dessertspoon, draw a line down the centre of the bowl of cheesy filling to make 2 equal halves, one to fill each roti. Sprinkle one half of the filling ingredients over the surface of ...
National Curry Week is almost upon us, and London’s most popular curry spot is celebrating the occasion in style. Dishoom has made some major changes to its iconic menu this week, introducing ...