Poha Medu Vada is made of; you guessed it right – Poha. The taste and texture of poha makes for a brilliant substitute for the overnight soaked dal and your South Indian breakfast will be ready in ...

Murmura Poha Recipe: As the name suggests, in this recipe, the regular flattened rice is replaced with puffed rice but the procedure of making poha remains the same. Since this recipe is made using ...

Batata Poha or Poha with Potatoes, Peas and Pomegranate is a delicious and healthy breakfast recipe popular in Indian cuisine and specially in Maharashtra and Indore in Madhya Pradesh.Made with ...

This light and delicious breakfast recipe is a popular ... to be one the healthiest South Indian breakfast meals, but when it ...

Bread poha uttapam is a delicious and easy-to-make Indian breakfast dish. It is made by combining bread slices with flattened rice (poha) and a variety of vegetables. The mixture is then cooked on a ...

Ingredients 6-8 slices of bread (white or brown), cut into cubes 1 medium onion, finely chopped 1 medium tomato, chopped 1-2 green chilies, chopped 1/2 tsp mustard seeds 1/2 tsp cumin seeds 8-10 curry ...

Palak Poha is a healthy and nutritious breakfast dish made with flattened rice and spinach. It is a popular dish in Indian cuisine, known for its vibrant green color and delicious taste. The ...