These pickled cucumbers are an ideal blend of sweet and sour. They pair up not only with evening snacks but are also a great way to brighten up any bland meal.
Using a peeler cut the cucumber into lengthwise strips straight into a bowl. Add the salt, honey and vinegar and carefully mix together then set aside for 20 minutes to pickle. Drain, stir in the ...
This light, easy pickle is an absolute favourite with everyone I give it to. It’s excellent with just about everything, and is simply delicious forked from the jar for a snack. For this recipe ...
We taste-test a stack of cucumber pickles to find the pick(le) of the bunch. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. A ...
To make the pickled cucumber, bring all ingredients to the boil and allow to cool before adding the cucumber. Mix together the cream cheese, Tabasco and capers. Put into a small serving bowl.