Crispy potato tacos are also known as “Tacos Dorados de Papa” or “Tacos de Papa” in Spanish. If you’re looking for a ...

Nearly a decade after it was introduced, a strain of potato developed by the University of Maine is proving popular among consumers and farmers alike. “It’s been more than 100 years since ...

There's a new South Valley restaurant serving up loaded potatoes in about a dozen different ways. Thursday marked the official ribbon cutting ceremony for Papas the Loaded Baked Potato Company. The ...

Take this 1-minute poached egg or 10-minute air fryer salmon as examples. Baked potatoes go with almost anything, and you can stuff them with cheese, meat or vegetables for a full-on meal ...

Crispy smashed potatoes serve as the crust for this riff on a classic quiche. Melissa Gray is a Recipe Developer and Food Stylist for Dotdash Meredith, working on titles such as Food & Wine ...

Waxy potatoes are available year-round, with new season potatoes available from April to July. Avoid wrinkled, sprouted or discoloured potatoes. Waxy potatoes should be kept in a cool dark place ...

Put the potatoes into a saucepan and just cover with cold water. Add in the salt, cover and bring to a simmer over a high heat. Let the potatoes simmer for around 15 minutes, or until a table ...

We saved up to purchase an entire kitchen of Wolf appliances and spent $46K. We were promised $4K in countertop appliances as a promotion. We waited over two years for appliances to be delivered.

WINDOM, Minn. — Eagles, pigs and aliens are three things that don't typically fit together. But at Mimi and Papa's in the far-southern Minnesota town of Windom, there's a lot that doesn't quite ...