Matar paneer is a classic vegetarian curry of Indian ... Add the cardamom pods, cloves, star anise, turmeric and garam masala. Season well with salt and continue to cook for a couple of minutes ...
Traditionally saag paneer is cooked as a curry, here I have added rice to the mix to make a one-pot easy pilau, giving you the most vibrant-green and flavourful pot of rice. For this recipe you ...