In a heavy kadahi, mix the ghee and the dal, and place over low heat. 3. Stir-fry till brown and the fat separates. 4. Remove from the kadhai and add khoya in the same kadhai and stir-fry till it is a ...

When aiming for a low-calorie dinner, Indian cuisine offers plenty of flavorful and wholesome options that are easy to ...

All you need to do is soak moong dal, mix it with spices and then fry it or bake for a healthier version of it. To make this snack, first soak moong dal for two hours. Now grind them. Make sure that ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Green Gram Dal (Moong Dal) is Rs ...

Air fryer moong dal, crispy chickpeas in air fryer, air fryer butter beans and air fryer peas are ... You could steam the sprouts and then air fry them like I do for other lentils. But, here I found ...

About 100 gm of moong sprouts contain approximately 3-4 gm of protein. While this may seem modest compared to animal-based proteins like chicken or eggs, it is an excellent protein option for ...

Discover the vibrant Bathukamma Festival celebrated in Telangana, marking the arrival of autumn and the harvest season.

Commonly used dals like moong dal, urad dal, and chickpeas (chana) are also high in magnesium. Including dals in your diet, whether in dal fry, sambar, or chana masala, is an easy way to boost ...

This Dussehra, add sweetness to your celebrations by blending the best of tradition with modern twists on classic recipes.

As the festive season approaches, it's the perfect time to explore the versatility of broccoli, a vegetable that not only ...

Indians around the world are looking forward to Diwali, the festival of lights accompanied by lavish meals and sweets. As ...