This process made the fat usable for cooking, where it added a ton of flavor and went especially well with mincemeat as a ...

Whether you eat mince pies during the holidays or not, these festive treats go back a long way. But, do you have to use meat ...

Brits devour about 800 million mince pies, but moves to jazz up the festive sweet treats made of dried fruit and pastry are stirring anger among purists.

The quality of it feels premium, both stable and silky. It is the perfect vessel for the nicely flavoured mincemeat filling, which is not too sweet and packs a nice punch. These are always a crowd ...

I'm convinced most children have the baffling experience of biting into a mince pie and wondering why on earth they're called ...

Carefully place a spoonful of your cake mixture on top of the mincemeat filling for each pie. Bake for 25 to 30 minutes. It is recommended that you check halfway through and lightly cover the top ...