The quality of it feels premium, both stable and silky. It is the perfect vessel for the nicely flavoured mincemeat filling, which is not too sweet and packs a nice punch. These are always a crowd ...
Carefully place a spoonful of your cake mixture on top of the mincemeat filling for each pie. Bake for 25 to 30 minutes. It is recommended that you check halfway through and lightly cover the top ...