A man from Puchong, Malaysia recently bought a curry puff from a street vendor… only to find an ‘extra ingredient’ added to ...

Are you looking for a surprising, crowd-pleasing recipe to bake with that extra sheet of puff pastry lying around? If so, we've got just the thing. These Malaysian-style curry puffs, known locally as ...

For the Malaysian curry powder, toast all of the spices, except the turmeric, in a dry frying pan, for 30 seconds-1 minute, or until they become fragrant. Set aside to cool slightly. Grind the ...

Malaysia is a diverse country with a rich cultural heritage, and its women are no exception. With a mix of Malay, Chinese, Indian, and indigenous backgrounds, Malaysian women have a unique ...

Nevertheless, rendang remains a Malaysian staple that continues to be celebrated and enjoyed by people across the country. So ...

This Maylasian-style, coconutty, veg-packed slow cooker chicken curry is easy to prepare for the family. It's mild enoug for all the family. Equipment and preparation: For this recipe, you will ...

Inspired by his mother, Choon Guan Hainan Coffee 1956’s third-generation owner David Kan has introduced this initiative in ...

Overflowing with sambal-spiced dark meat, Starry Kitchen's new dish might be the most spirited and sweat-inducing potpie you’ll ever have. The craggy and somewhat lopsided crust, created by ...

His wife, Kim, and he decided to venture into their very own home-based business selling handmade bak zhang and gradually expanded their offerings to curry puffs as well. As orders poured in, they ...

Sydney got its first taste of Malaysian food at The Malaya in the 1960s – at the time, a far more casual restaurant serving laksas, chicken rice and satay to students and curious CBD workers. Fast ...

A recent survey of Malaysian youth reveals stark ethnic divisions, with Malays largely supporting existing preferential policies while non-Malays advocate for equality. Daim’s wife filed a ...

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