purchases almost two metric tons of fresh shrimp daily to make dried shrimp. Photo: Chi Cong / Tuoi Tre As the Lunar New Year, or Tet, is three weeks away, residents of Phu Quoc Island off the coast ...

The much-awaited season to prepare Cambodia’s flavoursome and famous Khmer dish known as 'prahok' has arrived days after the ...

One of our absolute favorite foods to make in the air fryer is fish ... The intense dry heat it circulates can quickly dry out thinner cuts of fish lacking in fat content. Thicker, meatier ...

The processing and trading of dry fish have emerged as a profitable industry for thousands of people living in the haor (wetland) areas of Kishoreganj district. Around 600 families along the Kali ...

In the early winter season, fishermen in Jimo district of Qingdao, Shandong province, dry freshly caught sea fish and make them into a delicacy. [Photo by Zhang Tao/For chinadaily.com.cn] In the ...

Over 400 innovative shutki dishes are now part of a comprehensive recipe collection created by Chattogram-based firm Plan B Solutions ...

An curved arrow pointing right. Fish maw — the swim bladder of a fish — is one of the most expensive dried-seafood products in the world. A Chinese delicacy, it can fetch $450 to $1,000 per ...