Made with deep fried tofu pockets, these tasty parcels will satisfy your palate with a burst of umami. Korean and Japanese cuisines have some overlaps, and you'll find a version of this dish in both ...

Discover a quick and flavorful spicy Korean tofu recipe that combines crispy tofu with a savory gochujang sauce. Perfect for ...

Pop in the spring onions and garlic and stir-fry for ... no carne recipe. Alternatively, cook and cool 50g/1¾oz long grain rice (ideally a few hours in advance). The rest of the tofu is used ...

In Korean cuisine, tofu can be enjoyed raw, incorporated into stews and soups, pan-fried, or even tossed in salads. Koreans frequently pair tofu with kimchi to enhance its nutritional profile ...

or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated section of supermarkets. Buy the cylinder-shaped tteok, not the sliced ones. You might need to make a trip to the Korean ...

There are many different types of Korean fried chicken, aka KFC, but the best known version is chicken coated in a spicy-sweet sticky coating. It's easy enough to make at home. The traditional ...

Stir Fried Tofu with Rice Recipe : An easy,vegetarian, Chinese style recipe laden with sam pal oelic and dark soya sauce which enhances its flavours. With this tofu recipe you can't help but finish it ...

Cube the tofu and cover in half of the sauce (setting the other half aside). Put a wok over a high heat, add the sesame oil and fry the tofu for about 5 minutes. Add the garlic, ginger and chilli ...

Located in Midvale, the restaurant's menu is essentially Korean, with killer kimchi and Korean soon dishes. Among the specialties are seafood soon tofu, Asian beef rib soon tofu, pork bulgogi soon ...