(JTA) – Couscous lovers who frequent the grocery store Trader Joe’s may have noticed a change in the grain aisle: The chain’s brightly colored purple boxes of “Israeli Couscous” are now ...

The large pearl couscous, also known as Israeli couscous or giant couscous, is actually made from small balls of pasta. Put a tablespoon of the oil in a saucepan and add the couscous. Fry for a ...

This is often called pearl or Israeli couscous. Even larger is Lebanese couscous, although it's a little less common in the U.S. These two larger varieties require a longer cooking time ...

Serve warm or at room temperature -- it will be tasty either way. Recipe: Israeli Couscous Impress dinner party guests with a dish that is easy to make, nice to look at, and good to eat. That dish is ...

This dish is a perfect choice for those blustery but bright early spring days: It's comforting from the simple-but-flavorful broth and bright from the crunchy fresh topping. If this were our party ...

This healthy, vibrant pasta salad is made with pearl couscous (toasted Israeli-style pasta), whatever fresh herbs and vegetables you like, and dressed simply with lemon juice and extra virgin olive ...

Another useful staple to have in the cupboard is Israeli couscous, which is great served alongside a steaming casserole or as a base to a fresh and light chicken salad. Crunchy apples and cucumber ...

Now, this pearled couscous, also called Israeli couscous, is similar to regular couscous in that it's a small, whole grain-like food made from semolina or wheat flour. While I've always seen it ...

This quick and healthy lamb dish can be whipped up in no time. Lemons are the feature citrus with lots of lemon zest and also some preserved lemons. This dish is served hot but is also really good ...

Dish up an effortless dinner with this one-pot recipe, which cooks nutty pearl couscous alongside lightly seasoned chicken, ...