If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon ...

Once all the ingredients are in the pot, I bring it to a boil over high heat. After reaching a boil, I reduce the heat to low and let the broth simmer. It’s vital to let it simmer for a long ...

We asked F&W Best New Chefs how they level up their instant ramen. From breakfast ramen to ramen carbonara, here are easy ...

If the Japanese movie’s ode to the noodle could convince Roger Ebert to recognize the cult of ramen as a “gastronomic religion,” surely it could inspire a foreigner to make the pilgrimage.

A Japanese noodle manufacturer has launched the world’s first canned ramen made with wheat noodles which will soon be available in vending machines across the country. Maruyama Seimen’s canned ...