tofu or anything else you fancy. To serve this autumnal delight, you’re going to need ramen bowls. While the bowl you use for your morning cereal might cut it in a pinch, ramen bowls are ...
“I’m probably a talking bowl of ramen,” says Frank Striegl as he leads ... when a shogun took a fancy to Chinese noodles, setting off the localizing journey for ramen that continues today.