Here's what to know about lentils before cooking with these gems. So, what are lentils? The humble lentil is a legume. The legume family is made up of beans, lentils, lupins, peas ...

Armando Rafael for The New York Times. Food Stylist: Simon Andrews. Many types of lentils grow around the world, and they fall broadly into two categories: those that are done when they fall apart ...

In this article, we will delve into the world of lentils, exploring their origins, nutritional content, health advantages, culinary applications, various types, buying and storing guidelines ...

Here's what nutrition experts want you to know. Lentils are a type of legume high in fiber, protein, vitamins, minerals and antioxidants. "They’re also one of the higher protein legumes ...

But after battling a rare and deadly cancer twice before finishing college, he turned to cancer research, determined to help ...

Beans are great to add to veggie patties, but a few bad experiences may have you wondering how to avoid mushiness. Here's how ...

Navaratri is a time of vibrant celebrations, and one of the key traditions in Chennai is the preparation and serving of ...

Green lentils, also known as French lentils or Puy lentils, are another type of lentil that should be avoided if you have increased uric acid levels. These lentils are typically smaller than red ...