A well established staple of the festive season, the foodie favourite is a delicious treat ... add to make your pies beautifully flaky and flavourful. Most mince pie recipes suggest making the ...
A delicious, yet lighter chicken pie made ... Adjust the seasoning to taste and spoon into a warmed 1 litre/1¾ pint pie dish (see Recipe Tip). Cut each pastry sheet into three wide strips and ...
DEAR SUN SPOTS: My mother-in-law always made a meat pie for our Christmas Eve buffet, a French tradition at the holiday season. Some years ago Sun Spots published a recipe and I’ve lost my copy.
The pie takes around 90 minutes overall ... Then use a couple of wooden spoons to break up the meat as it cooks. Stir in the tomatoes, tomato purée, beef stock, Worcestershire sauce, and mixed ...
Why not try this Irish mince pie recipe that will keep everybody happy as you sit down to snooze in front of the fire with the post-dinner cup of tea? This a perfect recipe to whip up if you're ...
This pie was a good size, a good price - and delicious. There was lots of meat and they had a good flavour. I liked the creamy texture inside the pie, which oozed out as you cut into it.
With the big day officially out of the way, many kitchens across the UK will be brimming with Christmas leftovers - fortunately we have a succulent pie recipe ... remove the meat from the pan ...