it's no surprise that perhaps the most iconic cherry dessert is the decadent Black Forest gâteau, with its layers of deep, dark chocolate, fluffy cream and kirsch liqueur. For something lighter ...

In 1818, Peter Heering was running a grocery shop in Copenhagen known for its homemade cherry liqueur, made following a ...

Each coffee liqueur is made to its own recipe and varies in flavour profile and sweetness level. Generally, however, one can be substituted for another in cocktail and dessert recipes.

Instructions for Chocolate Cupcakes: Preheat oven to 350 degrees. In a large bowl, combine the flour, sugar, cocoa, baking ...

Source: supplied by Angela Nicolettou Add the sour cherry juice and sugar to a saucepan and bring to the boil while stirring to dissolve the sugar. Continue to gently boil for about 15 mins until ...

For this cherry-berry blend, quick-cooking tapioca is best for the job: It bakes up clear and does not break down over time (though we suspect getting through any leftovers won't be much of an ...

There’s no better way to spend the bleak, dark months of January than taking some time in the kitchen to tinker with bright and buoyant cocktail recipes that remind you of warmer times ahead ...

Method: Muddle the ginger, mint and simple syrup. Add the gin and elderflower cordial, fill with ice and shake well. Double ...