5. Mix wet ingredients with dry ingredients using a spatula until just combined. 6. Gently stir in the walnuts and raisins. 7. Using the palm of your hand, flatten the cookies in to ½ inch thickness.
Jaurdyn joined Mercedes in the kitchen to show us all how to make her grandma Helen's cookies. When you talk about refreshing desserts that will give your taste buds pop, this is it! 3/4 cup angel ...
Moist, chewy and chock-full of sweet carrots and cinnamon, these cakey cookies are a decadent cream cheese frosted treat! Moist, chewy, and chock-full of sweet carrots and cinnamon, these cakey ...