You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...

Making a simple basic pasta sauce is not nearly as difficult as you might think, and once made it will keep in the fridge for a good week, or you can portion it up in zip-lock bags and freeze. Don't ...

This hidden veg tomato sauce is an easy way to add more vegetables into your pasta or pizza. Make a batch at the weekend and turn it into multiple meals. Heat a large casserole dish over a medium ...

This tomato sauce is great to have in the fridge - delicious with gnocchi, on a pizza base or in a lasagne. It only requires a few ingredients that can be found in most pantries. For winter ...

Discover the rich and comforting flavors of Portuguese cuisine with this Poached Cod in Tomato Sauce recipe. Simple yet ...

Tomato soup and tomato sauce seem like very different recipes, but they're not as dissimilar as you think. You might even be able to use one to make the other.

Once you get the hang of making basic tomato sauce, you can improvise by adding bacon or asari clams. Naoya Higuchi: Born in Tokyo in 1981, he is a writer and chef. He is a graduate of Hattori ...

Chef Chris Martin, founder of Savor The Passion, said mushrooms are loaded with umami flavor that can upgrade a sauce. "I like to quarter my button mushrooms, toss them in oil, salt, and pepper ...