But there is one ingredient that's been circulating the internet thanks to TikTokers and recipe blogs, and while it's not ...

Bulgogi is a traditional Korean preparation for thinly sliced marinated beef. While it can be made with pork or chicken, bulgogi is usually made with beef. Extremely popular at Western Korean BBQ ...

Its sweet and umami-rich character makes it an ideal choice to take the place of traditional Bulgogi sauce. Teriyaki sauce ...

Jeong Seung Hwan, a master of jang, or traditional sauces and pastes made from fermented soybeans, selects the soybeans to ...

korean bulgogi bbq brisket sandwich with garnishes - Patterson Watkins/Mashed Mashed recipe developer Patterson Watkins brings us this delicious and super-packed Korean barbecue bulgogi brisket ...

The Fat Tiger menu offers traditional Korean staples like bulgogi (thinly sliced, garlic-marinated beef filet), tonkatsu (a big, panko-crusted pork cutlet) and bibimbap (a hearty rice bowl).